Which activity would be the most effective learning strategy for tactile learners in a nutrition education program?

Tactile learners, also known as kinesthetic learners, thrive on hands-on experiences and learn best by doing. Preparing a healthy meal to serve at the end of class engages these learners actively, allowing them to practice and apply the principles of nutrition in a practical setting. This type of activity not only reinforces the concepts being taught but also enhances retention through direct involvement. The experience of physically engaging in meal preparation allows for better understanding and assimilation of techniques related to nutrition, which is particularly beneficial for tactile learners.

In contrast, watching a video, reading pamphlets, or participating in a discussion involves more passive forms of learning that may not fully engage tactile learners. These methods provide information but do not involve the physical activity that helps tactile learners connect theory to practice. By focusing on an experience that requires movement and action, the most effective strategy for tactile learners in this context is indeed preparing a healthy meal.